Pholiota aurivella identification

About mushroom

Pholiota aurivella (Fr.) Kummer Rozsdas?rga (s?rga) t?kegomba. Cap 4-15cm across, bell-shaped to convex with a broad umbo; ochre-orange to tawny; sticky to slimy with large flattened spot-like scales, which may disappear or become somewhat sticky when wet. Gills adnate, close, moderately broad; pale yellowish becoming tawny brown. Stem 50-80 x 5-15mm, dry, solid, central or off-center; yellowish to yellow-brown; dry and cottony above the ring, hairy and with down-curving scales toward the base. Veil partial veil leaves evanescent ring or zone on upper stalk; white. Flesh firm; yellow. Odor sweet. Taste slight. Spores ellipsoid, smooth, with pore at apex, 7-9.5 x 4.5-6?. Deposit rusty brownish. Caulocystidia absent; pleurocystidia present. Habitat in clusters on living trunks and logs of hardwoods and conifers. Found Europe and in North America except the
Southeast. Season June-November. Not edible.

Pholiota aurivella photos

More info about Pholiota aurivella mushroom

Stem type:
Lateral
rudimentary or absent
Ring on stem
Inedible
Habitat:
Grows on wood
Spore colour:
Rusty brown
Cap type:
Distinctly scaly
Fungus colour:
Yellow
Orange
Normal size:
5-15cm
Location:
North America
Europe
Flesh:
Mushroom has distinct or odd smell (non mushroomy)
Mushroom slimy or sticky
Rozsdas?rga t?kegomba, S?rga t?kegomba
Class:
Agaricomycetes
Order:
Agaricales
Family:
Strophariaceae
Last modification: 2015-10-15 17:38:21

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