Suillus variegatus identification

About mushroom

Suillus variegatus (Fr.) O. Kuntze syn. Boletus variegatus Fr. Sandr-hrling, Semmelpilz, Tarka feny-tin-ru (-tin-ru), Bolet mouchet-, C-pe tachet- ou verget-, Velvet Bolete. Cap 6-13cm, rusty tawny or ochraceous to olivaceous, speckled with darker, small, flattened scales, initially slightly downy becoming slightly greasy with age, tacky in wet weather. Stem 50-90 x 15-20mm, ochre, more yellow towards apex, flushed rust-colour below. Flesh pale lemon in cap, more deeply coloured in stem base, sometimes tinged with blue throughout or above the tubes. Taste slight, smell strongly fungusy. Tubes dark buff. Pores subangular and compound, ochre with olivaceous tint at first becoming more cinnamon. Spore print snuff-brown. Spores subfusoid-elongate to ellipsoid, 9-11 x 3-4um. Habitat with conifers. Season late summer. Occasional. Edible. Found In Europe and north America.

Suillus variegatus photos

More info about Suillus variegatus mushroom

Edible
Habitat:
Grows in woods
Grows on the ground
Spore colour:
Light to dark brown
Cap type:
Distinctly scaly
Fungus colour:
Brown
Green
Normal size:
5-15cm
Location:
North America
Europe
Flesh:
Mushroom has distinct or odd smell (non mushroomy)
Bolet mouchet�, C�pe tachet� ou verget�, Sandr�hrling, Semmelpilz, Tarka feny�tin�ru, Velvet Bolete
Last modification: 2015-10-15 17:44:07

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